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ABOUT US

When you dreamed of running a restaurant, did you dream of never-ending paperwork, incessant emails, and figurative and literal fires?

It's time to right the ship.

We Are Experts in the Business of Restaurants

When you dreamed of running a restaurant, did you dream of never-ending paperwork, incessant emails, and figurative and literal fires?

It's time to right the ship.

We Are Experts in the Business of Restaurants

We're a team of former restaurant operators and food and hospitality enthusiasts, and we're passionate about telling your success story.

We Want to Help You Tell Your Story


We started this business to serve as an ally to voices and stories in the restaurant business that haven’t yet been told. Representation matters, and it’s time to tell your story.

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Learn From Former Restaurant Operators

In our nearly 20 years experience in the restaurant industry, we've owned, operated, and developed over 4,000 restaurants in 6 countries.  We turned 3 failing restaurants into 11 locations with a 1,500% ROI.

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Where Are You In The Process?

Where Are You In The Process?

 

Hi, I'm Lauren

For nearly two decades I’ve been food & beverage attorney and former restaurant operator. 

As General Counsel and head of Franchise Administration for a large restaurant company with 6 brands—I oversaw more than 4,000 restaurants in over 15 countries.

When I became an operator myself, I bought three failing restaurants and turned them into 11 locations that I sold for over 1500% ROI in just 3 years. 

I love the hospitality industry and I founded Full Course because I want to use my experience to help you achieve your dreams.

 
 
 
 

Hi, I'm Lauren

 

For nearly two decades I’ve been I’m a food & beverage attorney and former restaurant operator. 

As General Counsel and head of Franchise Administration for a large restaurant company with 6 brands – I oversaw more than 4,000 restaurants in over 15 countries.

When I became an operator myself, I bought three failings restaurants turned them into 12 locations that I sold for over 1500% ROI in just 3 years. 

I love the hospitality industry and I founded Full Course because I want to help you achieve your dreams.

Keep The Lights On 

Restaurants will come back. For tips you can use today, subscribe to get our free eBook 5 Tips for Thriving During COVID.